An Ode to Fall Food (and a Recipe for My Sweet Potato Pie)

First of all, thanks for all your comments yesterday. I definitely plan on looking into some of your suggestions about food eliminations to help ease the symptoms of Hashimoto’s. Having said that, it will probably be after the holidays. There’s going to be a lot of gluten in my life in the next month and […]

By |November 20th, 2015|Daily Confessional, Recipes|2 Comments

A Mexican Feast

When it comes to food, my husband is a simple man. He’s a vegetarian. And he would eat Mexican food 100% of the time if I would allow it. 

For his birthday last month I surprised him with a vegetarian cooking class at the Institute of Culinary Education. Last night was show time. To be honest, […]

By |October 6th, 2015|Recipes|3 Comments

Recipe: Slow Cooker Spinach-Artichoke Dip

I woke early this morning to cook up a storm for a holiday brunch party among some of my closest friends. Whenever a potluck is on the calendar I do my best to pad the menu with vegetarian friendly fare so The Fella won’t be stuck nibbling baby carrots all day/night.

I love cooking so that’s no […]

By |December 14th, 2014|Recipes|2 Comments

Recipe: Curried Pumpkin Bisque

Rarely have I met a squash I didn’t like…I’m looking at you Spaghetti Squash (and yet, I have one on my counter right now, just waiting to disgust me again). Having said that, I have nothing against pumpkin, but I haven’t quite gotten on the pumpkin-everything bandwagon that seems to be making the rounds.
I hadn’t […]

By |December 4th, 2014|Recipes|1 Comment

Recipe: Strawberry Lemonade Cartivim (Popsicle)

 First things first.  I have a book to give away. Roni, you’ve won a copy of The Other Inheritance, by Rebecca Jaycox. I’ll be emailing you with details.

Now onto the food…

In our house we speak Heblish. I’m constantly trying to learn/improve my Hebrew because one day when we make shorties they’re going to be bilingual […]

By |November 25th, 2014|Recipes|0 Comments

Recipe: Maple Cinnamon Almond Milk

I’ve received a few requests for my almond milk recipe. 
Let me start by saying that I’m no innovator in the creation of almond milk. I’m not quite sure which of the plethora of recipes out there I first used when I started making my own almond milk, but this is a pretty standard issue recipe. […]

By |November 22nd, 2014|Recipes|1 Comment

Recipe: (Vegan) Tuscan Kale & White Bean Soup

Back in the day, when I was shooting The Daily Special, I shot a Cooking with Kim episode making this soup. I’ve made some minor changes over the years, but this soup remains one of my kitchen staples. 
 

 

 

By |November 20th, 2014|Recipes|0 Comments

Recipe: Buttermilk Wheat Bread with a View

 
In keeping with my resolution to be thankful every day this month, today I must admit that I am so amazingly thankful for my publisher.
My books are published by Amazon Publishing. This can seem kind of confusing, and many folks have written about me as a self-published author. While Amazon has a great platform for […]

By |November 4th, 2014|Recipes|3 Comments

How to Not Fry Your Tofu

If the kitchen in the post below looks odd, it’s my old kitchen in Brooklyn (which may be my new kitchen in Brooklyn, maybe, possibly, The Fella and I will be moving back there as the friend I bequeathed it to will be moving out this summer), but I digress, I “borrowed” the post below […]

By |May 8th, 2014|Recipes|3 Comments

Recipe: Vegan Banana Frosty

Ladies and gentlemen, what I am about to do is bound to amaze you, and I assure you that I have nothing up my sleeves.  I am about to tell you two introductory stories without a segue…

When I was in high school I had a friend who worked at Wendy’s.  Sadly, this very rarely meant […]

By |January 3rd, 2014|Recipes|9 Comments