Have you seen all those commercials “re-introducing” the McRib Sandwich at McDonalds.
Damn, those things make me hungry.
I cannot even fathom the last time I ate anything from McDonalds, but I did let it inspire my lunch.
Morningstar “ribs” on a whole wheat roll
Baked sweet potato fries tossed in olive oil, cinnamon and sugar (I usually make my baked fries with cajun seasoning, but I recently tried them at a restaurant tossed with good ole cinnamon and sugar and they were devine!)