Okay, a few words.

Colin Hearts Kay won the Jury Award at the New York United Festival!

Woot!

(I’m not in the trailer, but it’s still pretty fantastic without me 😉 )

Brunch

Nature’s Pride sent me two loaves of bread to test out thanks to the Foodbuzz Tastemakers program.  Since it usually takes me 3-4 months to finish a loaf of bread (I freeze it, I don’t just have oodles of moldy bread hanging around), I figured I needed to start carbo-loading quick!

Just add eggs, milk, pumpkin pie spice, and vanilla

Give bread a bath…

(cook) and garnish with slices pears, toasted almonds and maple syrup!